An Poitin Stil hosted its first Ribs and Wings Weekend last week. The finger licking event launched on the 15th of November and ran through to Sunday 17th. The event proved to be a crowd pleaser having the kitchen completely run out of every ribs and wings they had to offer.
With hot and sticky dishes to get some heat into you such as Mexican style chipotle ribs served with guacamole and corn salsa it wasn’t for those with a delicate pallet. For those who really wanted to take a walk on the dark side there was the hot devil chicken wings. Leaving you quenching for a beer and having it really hit the spot.
The event which no doubt will become an annual event was the talk of Rathcoole.
We’re excited to see what meaty dishes The Head Chef comes up with next year.